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Thứ Sáu, 8 tháng 2, 2008

Vietnamese taste distinguished in London


A Vietnamese restaurant in London was featured in the Evening Standard newspaper as one of the best places to enjoy Vietnamese cuisine.
The Loong Kee restaurant, commonly called Little Hanoi by local people, is plainly decorated with canteen-style unadorned wooden furniture.
It specializes in serving Vietnamese dishes at reasonable prices—about US$10 on average per dish.
Banh cuon thit (rice flour pan-cake with meat fillings) is a specialty of Loong Kee while a serving of soft-shell crabs with salt and chili is more delicious than in extravagant venues, reported the Evening Standard.
Loong Kee is located on KinBland Road opposite to Gefrye Museum.
It has also been previously recognized as one of the top five Vietnamese restaurants in London.

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